Authentic Taste
HOMEMADE
KIMCHI
Our homemade kimchi is freshly made using fresh vegetables sourced Benguet’s highland farmers, locally sourced spices and authentic Korean ingredients for a fresh, flavorful taste in every bite.
Fresh Daily Batches
Experience Bold Flavors
Perfect for Every Meal
Trusted By Our Local Partners & Online Sellers



Crafted with Tradition, Loved for Its Taste
Freshly made • Authentic Korean recipe
Authentic Homemade Kimchi
Made with premium napa cabbage, rich flavor, perfect balance of spice & crunch.
Why Customers Love Our Kimchi ?
Our kimchi is loved for its bold, authentic flavor and satisfying crunch in every bite.
Made with fresh ingredients and carefully balanced spices, it delivers the perfect mix of spicy, tangy, and savory that keeps customers coming back for more.
Each jar is naturally fermented to enhance both taste and nutrition, making it not just delicious but also a healthy addition to any meal.
MADE WITH ADVANCED TECHNOLOGY
DOST-Approved Machines for Quality You can Trust
We use DOST-recommended machines to ensure consistent quality, hygiene, and food safety in every batch of our kimchi
HYGIENIC & SAFE
CONSISTENT QUALITY
EFFICIENT PROCESS
DOST APPROVED
MADE WITH ADVANCED TECHNOLOGY
DOST-Approved Machines for Quality You can Trust
We use DOST-recommended machines to ensure consistent quality, hygiene, and food safety in every batch of our kimchi
HYGIENIC & SAFE
CONSISTENT QUALITY
EFFICIENT PROCESS
DOST APPROVED
VISIT OUR PHYSICAL STORE
We’d love to welcome you in person
Friendly Service
Our team is here to help and
welcome you with a smile.
Always Fresh
Made fresh daily with high-quality
Ingredients you can trust.
See Our Products
Explore our full range of authentic Korean Samgyeopsal.
FIND US
Address
Darayday Road, Brgy. 50 Buttong, Laoag City, Philippines, 2900
Hours
6:00 PM – 12:00 AM
(Mon – Sun)
Phone
0917-799-9461
Jtfsamgyeopsalhouse@gmail.com
FAQS
Frequently
Asked Questions
Everything you need to know about our kimchi,
from ingredients to storage & shipping.
What is kimchi made of?
Our kimchi is made from fresh napa cabbage, Korean radish, chili flakes, garlic, ginger, and traditional seasonings. It’s naturally fermented and rich in probiotics.
What ingredients do you use in your kimchi?
We use fresh napa cabbage, Korean radish, chili flakes, garlic, ginger, and traditional seasonings. Some variants may include fish sauce, while we also offer vegan versions made without any animal-based ingredients.
How should I store kimchi?
Keep your kimchi refrigerated at all times. Proper storage helps maintain its freshness, flavor, and fermentation quality.
Does kimchi contain any allergens?
Some variants may contain ingredients such as fish sauce or gluten. Please check the product label or description before purchasing.
How long does kimchi last?
Kimchi can last for several weeks to months when refrigerated. Its flavor will continue to develop and become more sour over time.
How to track our order?
Once your order is shipped, we will email you the tracking details so you can monitor your delivery in real time.
JTF FOOD PRODUCTS
A Quality You can Always Trust
